I'm having an online party!! You can read more about it on my post HERE
I'm so excited that the Krafty Girls challenge blog is back!!!
Are you guys ready to play??
I decided to make a birthday card to add to my stash of cards to have on hand.
For my card, I used the sweet treats cricut cartridge and cut out my ice cream at 4.5".
I ran my cone through my cuttlebug using the mesh texture embossing folder by The Paper Studio.
I then inked the raised part of my cone using some Vintage Photo distress ink. I ran my pink ice cream scoop through the Swiss Dots Cuttlebug embossing folder. After my ice cream was all assembled, I used some glossy accents on the chips as well as the chocolate layer. It is popped up using some foam adhesive to give it a little more dimension.
Thanks so much for stopping by and taking a look at my latest creation!
Don't forget to head over to the Krafty Girls blog to see what my wonderful design team sisters came up with for this anything goes challenge as well as entering the challenge yourself. I would love to see what you create!
I hope you have a great crafty day!
Cardstock: Cream (Core'dinations), All others DCWV
Patterned Paper: DCWV
Cricut Cartridge: Sweet Treats
Cuttlebug Embossing: Mesh Texture (The Paper Studio) & Swiss Dots (Cuttlebug)
Stamp: Yummy Puns (Joy's Life)
Ink: Brown (Studio G), Vintage Photo (Tim Holtz)
Ribbon: Panther Pink Rumple Ribbon (Love Bug Creations)
Punches: Traditional Scallop (Martha Stewart), Corner Chomper (We R Memory Keepers)
Misc.: Button, Twinery Twine, Glossy Accents